EASTER WEEKEND SATURDAY & SUNDAY, APRIL 4TH & 5TH
10AM-3PM
Enjoy a delicious bottomless brunch to celebrate Easter on Sunday, April 5th from 10 AM - 3 PM.
Indulge in bottomless food & cocktails for 69.00 per guest, or bottomless food only for 45.00 per guest. All brunch dishes and cocktails are also available a la carte. It's the perfect way to celebrate an Easter Sunday with loved ones.
Please note: The last seating for bottomless brunch is at 2PM.
EASTER WEEKEND BRUNCH SPECIALS
Para La Mesa
Heirloom Mexican Gazpacho, tomato, creamy crab, tempura squash blossom, lavender oil, dried chili ash D G S 14
Lamb Quesabirria, scrambled egg, asadero cheese, yuzu avocado cream, consommé, pickled onions D G 18
Plato Fuerte
Lobster Eggs Benedicts, sun-dried chili hollandaise, toasted garlic brioche, avocado, maple sweet potato hash D G S 31
Skirt Steak Tampiqueña, sweet corn enchilada, been purée, guajillo creamy sauce, fried eggs, grilled chorizo, guacamole* D S 28
Postre
Mil hojas Short Bread, cream cheese, agave, almonds, brandy saltad caramel, truffle berries D G N V 15
